kushboo idli Recipe:
(Category: South Indian Tiffins)
 | <--This is a Vegetarian Recipe |
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Ingredients:
Rice - 1cup
Urudh dhal - 1/4 cup
vendhayam - 1tsp
javvarisi - white balls - 2tbsp
salt to taste
Method:
1.soak all the ingredients for 5 hrs
2. grind well smoothly like idli batter
after fermentation , pour it in idli plate
3.steam cook and serve with chutney
4.soft idlies are prepares
(Recipe Submitted by: umashivaa)
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