Home | Indian Festival Recipes | Submit a Recipe | Advertise | Contact | Tell a Friend | $ WIN $500! $ Follow SoIndianRecipes on Twitter

Indian Recipes
Festival Recipes:

Win $500!
Win $500!
Win $500 Dollars in our Monthly Recipe Drawing!
FREE Entry!

Resources

Online Now
Currently, there are 25 users browsing through our South Indian recipes!

Popular Recipes
Daily:
1. Bitterguard fryPavakka fry)
     (6 Views Today)
2. mix vegetable gassi
     (3 Views Today)
3. pineapple raitha
     (3 Views Today)
4. GOBI MANCHURIAN
     (3 Views Today)
5. Chettinad Kozhi Varuval - Chettinad Chicken Fry
     (2 Views Today)
6. Aaloo Paratha
     (2 Views Today)
7. Curry Leaves Powder
     (2 Views Today)
8. Apple Milk Shake
     (2 Views Today)
9. MADURAI CHICKEN CHALNA
     (2 Views Today)
10. Coconut powder
     (2 Views Today)

Monthly:
1. Bitterguard fryPavakka fry)
     (6 Views This Month)
2. mix vegetable gassi
     (3 Views This Month)
3. pineapple raitha
     (3 Views This Month)
4. GOBI MANCHURIAN
     (3 Views This Month)
5. Chettinad Kozhi Varuval - Chettinad Chicken Fry
     (2 Views This Month)
6. Aaloo Paratha
     (2 Views This Month)
7. Curry Leaves Powder
     (2 Views This Month)
8. Apple Milk Shake
     (2 Views This Month)
9. MADURAI CHICKEN CHALNA
     (2 Views This Month)
10. Coconut powder
     (2 Views This Month)

Secret Recipes
1. Pulichha Keerai
     (405 Views)
2. garlic coconut chutney
     (405 Views)
3. Somaasi
     (405 Views)
4. Vallarai Powder
     (405 Views)
5. LASSI FIZZ
     (405 Views)
6. Neem Rasam
     (405 Views)
7. lajawab gulab jamun
     (406 Views)
8. boorelu
     (406 Views)
9. Chettinad Kozhi Kozhambu
     (406 Views)
10. Sweet Lassi
     (406 Views)

Aaloo Paratha Recipe:
(Category: South Indian Tiffins)
Aaloo Paratha Recipe
Vegetarian Recipe for Aaloo Paratha<--This is a Vegetarian Recipe Recipe Rating: 3.24
Recipe Rating: 3.24
Click to Print This Recipe-->Aaloo Paratha - Print This Recipe

Ingredients:
3 big potatoes,
3 cup wheat flour(small cups),
Salt to taste,
Green chillies,
Pudina/mint leaves

For the filling: Just boil potatoes and make curry with
salt, green chillies and Pudina/mint leaves(U can add
chilli powder instead of green chillies also)

Paratha: Make a loose batter of wheat flour with a pinch
of salt and Sambar powder (optional). Now make small balls
from this. Cave open this ball in the middle(It should be
like a small cave that we do for kozhukkatai). Now add a
liitle bit of gingley oil into this dough.Spread this oil
well.Now stuff it with the curry u had made.Cover up this
masala and then roll this back inrio ball with the
stuff.Spread it across as u do for chappathi.Apply oil and
make like chappathis.But this needs more oil than
normal.This tastes well with tomato chutney/baingan masala.
Aaloo Paratha - Send This Recipe to a Friend!<--Email this Recipe to a Friend!
Please rate this recipe:
[Hopeless!] [Very Tasty!]